Menu for the Week: Fresh Summer Meal Ideas
• 22 July 2008
Singapore Shrimp Stir Fry, salad
Tandoori Chicken Kabobs with dipping yogurt, fruit
from this month's Parent magazine
Simple Roast Chicken with Red Potatoes, salad, corn on the cob
okay, this is not what most would call a "summer meal" but it worked for our late evening dinner nonetheless :)
Grilled Beef Skewers & Green Onion Pesto, crusty bread
from the December 2007 issue of Donna Hay
Couscous & Parsley-Crusted Fish, roasted potatoes, salad, fruit
Dessert: Strawberry Shortcake with Blueberries, Strawberries & Raspberries, whipped cream
YUM!
ReplyDeleteJ :)