Lemon Cake

• 24 February 2009
























A popular question around here is, "what do I make with lemon curd? how do I use it up?". Well, I'm here to share with you yet another delicious use for curd...piled on top of this Lemon Cake. Yu-uh-mmy. Add some homemade whipped cream and berries and you're good to go. Don't forget to be generous with the curd! Somehow guests can never get enough...husbands too. What I love about this dessert is that it's a fruit-based dessert you can enjoy in the wintertime...since the height of citrus season is right about now.

If you want to learn more about lemon curd, feel free to read this post. Contrary to what you might think initially, it's easy to make. Promise :)

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