Menu of the Week

• 06 February 2009



































Okay, so this is more like last week's menu and this week's menu combined. I just realized I forgot to post some of the meals last week. I hope these give you some additional dinnertime ideas or at least inspire you to try some of your own new recipes!

Pasta e Fagioli, crusty bread

Hazelnut Encrusted Salmon, steamed broccoli, greens

Vegetarian 3 Bean Chili with Avocado, Brown Rice, Fruit

Creamy Cauliflower Soup, Buttermilk Biscuits, Salad

Seared Asian Tuna Steaks, Asian Sesame Roasted Green Beans, Rice

Potesto Pizza, Salad, Fruit

image via Martha Stewart


Parmesan Chicken with Greens (note: link will specify "pork" but I'm substituting chicken)

8 comments:

@udj said...

will you post the recipe for your vegetarian chili, i'm looking for a recipe? thanks

Stephanie said...

It's the strangest thing, "@udj", it's a Martha Stewart Recipe, from the Healthy Living column she does in her magazine, yet I cannot find the recipe online! If it ends up being super delicious, I will give the recipe its own post. In the meantime she does have a 2-Bean chili recipe on her website. You may want to check into that!

Emily said...

I love this, last night I was thinking what new recipes can I try? I went to the cooking light website and found a few that I want to try! I am linking this post to my blog! Thanks!

Sabina said...

I love finding great new recipes!! I will make the Hazelnut Encrusted Salmon Monday night. I can't wait!!

:)

{michelle} said...

You are my dinner idol, I wish I could eat all of these things!

So trying the hazelnut encrusted salmon, that is making me hungry right now.

Jill said...

thank you for the great recipes, i tried the salmon this weekend and it was so great.

order elimitecream said...

You are my dinner idol, I wish I could eat all of these things!

buy duricef said...

will you post the recipe for your vegetarian chili, i'm looking for a recipe? thanks

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