• 10 March 2009
Tarahumara of Midway came highly recommended from a myriad of friends and family members. So we tried it out...and loved it. In fact, I almost drove 45 minutes tonight just to have a chance to eat that delicious seared scallop dish I enjoyed recently. It was incredible...and full of exotic flavors like passion fruit (!!) and tomatillos. The mix of green and wax beans was also delicious and when I asked what herbs they used, the owner said "none". "Just salt & pepper". Those carmelized onions they served with the beans must have done the trick. The flavors were amazing! Not surprising though...everything at Tarahumara is made from scratch.
The vast fresh salsa bar is also worth writing home about...there is a type of salsa for every palette out there (think 20 choices!). Since it's all you can eat, you don't have to hold back...at least until the chips are devoured :)
380 East Main Street
Midway, Utah 84032