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This is such an easy and delicious recipe...you must try it soon while pineapple is reasonably-priced and plentiful. Seriously, 3 ingredients?!! It's the perfect ending to an Asian or Tropical-themed meal when a chocolate cake doesn't quite seem to fit...
One little note: you'll want to use the highest quality coconut ice cream/sorbet you can find. With so few ingredients, quality is especially important. I used Haagen Dazs Pineapple Coconut and loved it. Keep in mind that one pint feeds about 4 people.
image via Real Simple
that looks delicious! i'm going to use this soon!
ReplyDeleteoh MY, is 8:30 too early to have ice cream? Yum.
ReplyDeleteIt's a perfect ending to even a Mexican meal. Delicious!! I think I'll try to do it for my significant other.
ReplyDeleteoooo, I love pineapple and coconut then to top it with caramel perfect!
ReplyDeleteI'd like to try it with bananas. I love coconut ice cream.
ReplyDeleteYUMMY!
ReplyDelete