stephmodo: Authentic French Crêpes

Authentic French Crêpes

• 01 February 2011

























After living in France and French-speaking Switzerland for a couple of years, my husband returned with a tiny notebook full of simple recipes. Top of the list? a recipe for authentic French crêpes. These days we are on a bit of a crêpe craze and have been putting the recipe to excellent use!

Given our recent obsession, I thought it would be fun to share the recipe with you over at Zupas today. Bon appetit!

p.s. it's the same recipe we used during my daughter's Paris Party--it works for both savory and sweet crêpes fyi.

image by Stephanie Brubaker


7 comments:

  1. Steph

    Good timing since tomorrow is La Chandeleur! We will be filling up on Crepes tomorrow for sure ;-)

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  2. Absolutely fell in LOVE with crepes when I was in France. Americans just haven't fully caught on how awesome a simple crepe (or even a fancy one!) can be. :)
    -giedre
    www.walkingdotblog.com

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  3. thanks for the recipe - i'm definitely going to try it!

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  4. I'm always a fan of Crepes! We've been doing Crepe night a few times this last month and my kids are becoming addicted too! Shoot...Now, I'm craving them again! ;)
    I've tried them so many different ways... but one of my faves is with Swedish Lingon berries. Ikea has some amazing lingonberry preserves that are great with powdered sugar.

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  5. I know what's for dinner tonight!

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  6. Thanks for sharing! I make crepes every year to celebrate Bastille Day in July - I don't know why - we just thought it would be a fun tradition!

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  7. My mouth is watering! I love crepes and these look so yummy!

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Thanks so much for taking the time to drop a line. I really appreciate it!

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