• 14 September 2011
It's taken me years, but I've finally discovered the perfect buttermilk pancake recipe! I'm sharing my source, some useful pancake tips, and a few other delicious stand-by pancake recipes over at Cafe Zupas.
Also, make the most of the last week of apricot season and make some delicious jam! Apricot is the most popular type of confiture in France and I've gathered a few recipes to get you started.
Last, find out what is in season in your specific state here..super helpful!
images by Stephanie Brubaker for stephmodo