• 20 December 2011
Today I wanted to update you on a recent project with Cafe Zupas and it involves a pretty, little cookbook. It's called the Cafe Zupas Blogger's Favorites Cookbook and it includes handpicked recipes from the past year all in one tidy place, including my recipe for French Gray Sea Salt Brownies and the yummiest Fleur de Sel Caramel Sauce. The other women who contributed to the cookbook--Jen of Delightful Delicacies; Deb of Taste and Tell; Caroline of Armelle and Kelsey Nixon of the Cooking Channel--are all fabulous cooks and I'm really excited to be alongside such talent. The cookbook is made for the home cook and contains doable recipes that don't require a degree from culinary school to master. I think you'll enjoy it!
You can peek at the cookbook online and also at Zupas locations in Utah and Arizona. Bon appetit!