• 25 September 2012
This week I am so grateful to be staying in my sweet, little cottage, La Maisonnette, while hosting a food styling and photography workshop with the talented Aran Goyoaga and her assistant, Nadia. We are working hard, but to be honest, 12 - 15 hour days don't feel nearly as laborious in France; somehow all the cheese, confiture, pastries and yogurt make it all better :) Truly, I am bursting with joy at the opportunity to be here this week.
I am excited to tell you all about it just as soon as I can. In the meantime, I've been posting madly on Instagram (which you can also view on Twitter); it's such a quick and easy way to share little snippets of real life. Love it.
Anyway, I do hope your week is off to a good start and that you have a wonderful day wherever you may be~
images by me