Last week when pouring toasted coconut over my new favorite ice cream, an idea came to me for an Easter cupcake. Here are the results! I used pretty jordan almonds in pastel shades from Cost Plus World Market, the Magnolia Bakery recipe for chocolate cupcakes and their signature vanilla buttercream frosting. I bought a bag of sweetened coconut and toasted about a cup in the oven on 350 degrees for several minutes. Make sure you lay out the coconut in a thin layer before toasting.
If you really wanted to go the extra mile, you could present each cupcake on a bed of wheatgrass or even in a terra cotta container of wheat grass. You'd probably make it onto Sk*rt if you did that :)
Today we are spending a LOT of time preparing for our Easter camping trip in Southern Utah but I'm going to try and squeeze in a couple of deliveries before I eat them all. This morning I discovered that cupcakes make an excellent breakfast :) Better get 'em out of here....
I just love your blog. It's like a sunny day. Thanks so much!
ReplyDeleteThose are so adorable I'll have to try them. I too have been known for inhaling a early morning cupcake and writing it off as a decent breakfast. I managed to tell myself it was just a muffin with frosting!
ReplyDeleteVery cute!
ReplyDeleteWow! These are super-cute, and I will be copying your cupcake stylings for the in-law Easter celebration this weekend. I can't wait to get started.
ReplyDeleteI was a lucky receiver of one of these fine creations. It didn't last long, and it was worth every calorie :)
ReplyDeleteSteph gets presentation and style points on this one!
You are just so dang cute. I need to make time for things like this...you are my style maven!
ReplyDeletewhat a darling idea!
ReplyDeleteAbsolutely darling!
ReplyDeleteI love it! I'm definitely doing this!
ReplyDeletehave fun camping!! the cupcakes look amazing!
ReplyDeleteYou have very fortunate friends/neighbors -- the recipients of all your beautiful and tasty creations.
ReplyDeleteLove these! I was going to make something similar (for the kids) but this will spice it up.
ReplyDeleteYour Easter cupcakes look fantastic! So cute.
ReplyDeleteAren't these easy to make? They look like the ones we made. Great minds think alike!
ReplyDelete