Chicken with Morels

• 27 October 2009
























I revisited this recipe recently and was reminded how much I love preparing it and consuming it :) It's an excellent make-ahead meal with a very "gourmet" feel. I included a few notes here.

4 comments:

Elizabeth said...

I had this dish once in Paris with chicken from "Brest" Best I've ever eaten :)

Jennifer said...

It looks scrumptious, I love creamy chickeny, mushroomy dishes, so comforting.

Jeni Gochnour said...

I have read your blog for sometime now and never made a comment - I love seeing all your journey's - thanks for sharing

Amber Lee said...

thank you for sharing amazing recipes and making me so very happy!

Related Posts Plugin for WordPress, Blogger...
 

stephmodo © All rights reserved · Theme by Blog Milk · Blogger