Coconut Cake, Lemon Curd + Fluffy Cream Cheese Frosting

• 01 June 2011

















































This is what my Monday morning looked/tasted like...coconut cake, lemon curd and a fluffy cream cheese frosting. You may think coconut and lemon an unlikely duo, but they actually get along quite famously!

I am sharing my recipe for this pretty cake over at Zupas today.

p.s. this is an updated version of an older coconut cake + lemon curd recipe, which is also lovely, but a little more coconut-y than this recent version.

images by Stephanie Brubaker for stephmodo

13 comments:

Euphemia said...

I adore lemon curd. What a perfect cake for a summer party. Thanks!

Euphemia said...
This comment has been removed by the author.
molly ruth said...

you had me at coconut!! that sounds divine. will have to try to make it!!

Robyn said...

my favourite things!

Ceri said...

LOVE it! Can't wait to try this recipe!

Eva / Sycamore Street Press said...

I can't think of a single cake that sounds better to me than this one. Yum.

Becs said...

Looks delicious! I've booked the recipe for a future birthday / rainy day.

Stacey H said...

Oh my. That looks beyond amazing!

Sarah & Jake said...

Loved it (had to take not one but two bites, haha). And I can't stop thinking about that hot chocolate, it is delectable!!

Stephanie said...

Yay! So glad you like the sound of this cake :)

Amanda said...

I'm catering my Sister's wedding....this cake would be perfect.

Angela said...

Just finished frosting and will share tonight with high school gal pals. Not sure I put enough lemon curd in the layers so I'm bringing extra. Also, I tend to be timid when icing the layers because I'm afraid I'll run out ... how much fluffy icing do you put on each layer?

stephmodo said...

Angela, I feel the same as you. I think you just have to eye it. Err on the side of less generous in the middle so you have leftovers for the exterior.

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